Tuesday, November 20, 2012

Chicken Cattiatore

Chicken Cacciatore !!

Ingredients:

Chicken breast or legs and thighs (preference)
a can of diced tomatoes
a can of chicken broth (or 1/3 of a carton)
cooking white wine (12oz)
2 carrots
2 celery stalks
half of an onion
5-6 cloves of garlic
parsley
oregano
basil
salt
pepper
sugar
flour to thicken sauce
lemon

preheat oven to 350 degrees

Start with boiling chicken broth in pot and chopped carrots for a couple minutes
chop up rest of veggies
add rest of veggies to boiling chicken broth

Place chicken in a baking pan (pan should be 2 inches or so deep)
pour cooking white wine and can of tomatoes over chicken, in pan
sprinkle one or two handfuls of flour
sprinkle seasonings to taste
once veggies are tender, pour them over chicken in pan

Bake covered pan of everything (except pasta) in oven for an hour to an hour and 20 minutes

Boil water for pasta and boil pasta towards end of the hour - or - make your own! http://mycookingisamazing.blogspot.com/2012/09/my-homemade-pasta.html

squeeze a little lemon over served pasta!
serve warm! eat! and enjoy!

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