Arroz con Pollo

Arroz con Pollo - crock pot slow cooking

Ingredients: 6 servings
Prep time: 15 minutes
Cooking time 6-8 hours

• Chicken Legs / Drumsticks (2 pounds) 
• Rice
• 3 medium Red Potatoes
• 1 whole Sweet Onion
• 2 red bell Peppers
• 1.5 cups of Red Wine for cooking
• Couple Tbsp. Olive Oil
• 5-6 cloves of Garlic
• Coriander
• Cumin
• Paprika
• Oregano
• Turmeric
• Cilantro
• Garlic powder
• Salt & Pepper

Start: 

1. Rub chicken with coriander, cumin, paprika, turmeric, Oregano, garlic powder, salt & pepper
2. Place chicken on bottom on crock pot 
3. Cut up red potatoes and spread out on top of the chicken
4. Blend onion, red bell peppers, red wine, olive oil, garlic cloves in a blender to make sauce
5. Pour over potatoes and chicken
6. Add fresh cilantro on top 
7. Cook on the low setting on the crock pot for 6-8 hours or until the meat falls off of the bone
8. Serve over rice