Thursday, December 13, 2012

Banana Bread - Dairy Free!!

People say that you need to follow baking instructions perfectly - I say, that sounds boring, I did things my way and made the best banana bread I have ever had!

Ingredients: 
  • 2 cups flour
  • 1/2 cup of white sugar
  • 1/2 cup of brown sugar
  • a pinch of baking soda
  • a pinch of salt
  • a pinch of cinnamon
  • 1/2 cup of almond milk
  • a dash of apple cider vinegar
  • 4 soft bananas
  • 1/4 cup of vegetable oil
  • 1 dash of vanilla extract
  • Some maple syrup (to taste) 
  • walnut pieces
  • and... a dash of whiskey! yes! whiskey 
Throw everything in a big bowl and beat with an electric mixer.  Make sure it is able to pour, not dry dough. Pour in a deep medium bread pan. 
Bake on 325 for just over an hour - or until center is fully cooked, check by sticking a knife in the center and make sure the it comes out semi-clean.

so good!

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